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Kitchen Staff

Our Team

"Uplifting Hospitality, Empowering People!"

We're on a mission to transform the hospitality industry by nurturing individuals and fostering growth.

 

Join us in creating a future where excellence in food quality, customer service, and sanitation standards is the norm!

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Greg Lentsch 

Greg has worked for more than 22 years in the food & beverage industry and held various positions from start-ups to contract food service operations at Genesis Healthcare and Compass Group.  Former positions held at McCormick Spice Co, Dave & Busters, Suncadia Resort and Ted's Montana Grill. My last job before going out on my own was Senior Director of of Operations at Kizuki Ramen & Izakaya.

After working in hospitality for many years  around the United States and the world Greg wants to share his knowledge to help others grow and become more successful.​

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Peeraya (Mint) Ariyavutyakron

Mint has worked for more than 18 years in the finance and public accounting and held various positions from start-ups to multinational companies like Microsoft, PwC, Philips and Boeing 

Loves food, family and adventure!​

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Jonathan Lentsch

Jon has worked for almost 20 years in the transportation industry at Fedex. 

Loves family, food and farming!​

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Moowan Ariyavutyakron

Moowan has over 25 years in the interior design industry at ONYX Hospitality Group, Amari Hotels & Resorts, Banyan Tree Hotels & Resorts and DWP. 

Recent projects include large commercial real estate renovations in Thailand

Loves family, food and pets!​

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